Savor the comforting, authentic flavors of Dal Tadka with Pitaara Premix! This ready-to-cook mix brings the richness of a traditional Indian tadka to your home, offering a wholesome meal that's easy to prepare and bursting with flavor.

Key Features

• Ready-to-Cook: Just add water and ghee; ready in minutes.
• Serves 4-5 People: Ideal for family meals or gatherings.
• Authentic Spices: Made with pigeon peas, split red lentils, ghee, and a blend of Indian spices.
• Allergen Information: Contains ghee (milk); check for allergens before use.

Ingredients

Pigeon peas, split red lentils, ghee, garam masala, garlic, ginger, chaat masala, turmeric, dried fenugreek leaves, cumin, bay leaf, and salt.

Preparation Instructions

1. Heat 2 tbsp ghee in a pressure cooker.
2. Add the Pitaara Dal Tadka premix along with 4 cups of water and mix well.
3. Close the pressure cooker, cook on medium flame for 8-10 minutes, and your Dal Tadka is ready!

Tip: For an additional tadka, heat 1 tbsp ghee, add 1 tsp garlic, Kashmiri red chili powder, and garnish with fresh coriander.

Nutritional Information (Per Serving)

• Calories: 251.6 kcal
• Total Fat: 11.5 g
• Saturated Fats: 4.8 g
• Total Carbohydrates: 43.3 g
• Total Sugars: 4.2 g (includes added sugars)
• Dietary Fiber: 9.1 g
• Protein: 8.9 g
• Sodium: 157.3 mg
• Vitamin A: 6% DV
• Vitamin C: 4% DV
• Calcium: 5% DV

Storage Instructions

Store in a cool, dry place. Use within the indicated expiry period after opening.

Net Weight

Each packet contains enough premix to serve 4-5 people, offering a nutritious, satisfying meal for family dining.

Note

Our premix includes all the essential ingredients including dal to make a delicious dish.