Pitaara’s Paneer Do Pyaza Instant Gravy Premix brings the rich, flavorful taste of the traditional Paneer Do Pyaza to your kitchen with a quick and easy preparation. This savory dish, highlighting the flavors of paneer and onions, is ideal for family meals or special occasions.

Key Features

• Instant Preparation: A simple process for preparing an authentic dish.
• Serves 4-5 People: Sufficient quantity for a family meal.
• Flavorful Ingredients: Includes aromatic spices like garam masala and chat masala.
• Allergen Information: Contains milk and nuts; check ingredients for specific allergen details.

Ingredients

Cashews (nuts), sesame seeds, melon seeds, ghee (milk), cardamom, bay leaf, cumin, cloves, mace, milk solids, onion, tomato, garlic, chat masala, sugar, salt, garam masala, coriander, chili, corn flour, and kasuri methi.

Preparation Instructions

1. Mix the Pitaara Premix with 1 1/2 cups of water and set aside.
2. Heat ghee or oil in a saucepan on medium flame. Once hot, add the premix mixture.
3. Cover and cook on a low flame for 4-5 minutes.
4. Add 400g boiled and sautéed baby potatoes. Adjust thickness by adding water if needed. Add salt to taste.
5. Cook for an additional 5-6 minutes.

Tip: For enhanced flavor, marinate the paneer in ginger-garlic paste for 30 minutes. Sauté cubed onions, capsicum, and marinated paneer, then add to the premix gravy. Garnish with fresh coriander.

Nutritional Information (Per Serving)

• Calories: 42.0 kcal
• Total Fat: 4.0 g
• Total Carbohydrates: 10.4 g
• Protein: 1.2 g
• Sodium: 41.0 mg
• Vitamin A: 2.6 IU
• Vitamin C: 1.2 mg

Storage Instructions

Store in a cool, dry place. For best flavor, consume before the expiry date.

Net Weight

This premix serves 4-5 people, providing a delicious and convenient option for an authentic Paneer Do Pyaza meal.